Vulcan 4TR65DF, Gas Multiple Battery Commercial Fryer
Features & Technical Specifications
The Vulcan 4TR65DF PowerFry3™ Gas Fryer is a high-efficiency frying solution for demanding commercial kitchens. This fryer is equipped with advanced features to ensure optimal cooking performance and energy savings.
-
Batteries:
- (4) Batteries, each with 65-70 lbs. capacity per vat, designed to handle high volumes of food production.
-
Control System:
- Solid state digital control with melt cycles for precise and consistent temperature management.
-
Heat Transfer System:
- Features ThreePass™ heat transfer system for enhanced energy efficiency and uniform frying results.
-
Ignition:
- Electronic ignition for quick and reliable startup.
-
Filtration:
- KleenScreen PLUS® filtration system ensures the oil stays clean for longer, reducing maintenance.
-
Baskets:
- Includes twin baskets for versatile cooking.
-
Construction:
- Stainless steel cabinet and fry tank for durability and ease of cleaning.
-
Mobility:
- Adjustable casters (2 swivel locking & 2 non-locking) for easy maneuverability.
-
BTU Rating:
- 280,000 BTU for powerful frying performance.
-
Certifications:
- CSA
- NSF
- ENERGY STAR®
Dimensions & Weight
- Length: 30.13 inches
- Width: 84.00 inches
- Height: 47.25 inches
- Weight: 1136 lbs.
Additional Information
- SKU: 4TR65DF
- Manufacturer: Vulcan
- Units of Measure: EA
- Discontinued: No
Why Choose the Vulcan 4TR65DF Gas Fryer?
The Vulcan 4TR65DF is built for high-volume frying operations, featuring a large (4) battery setup with 65-70 lbs. capacity per vat. The solid state digital control ensures precise temperature control, while the ThreePass™ heat transfer system optimizes cooking performance. The KleenScreen PLUS® filtration system helps maintain oil cleanliness, extending oil life and reducing operational costs. With a 280,000 BTU rating and certifications from CSA, NSF, and ENERGY STAR®, the Vulcan 4TR65DF is a reliable and energy-efficient fryer suitable for large-scale foodservice operations.
Vulcan 4TR65DF, Gas Multiple Battery Commercial Fryer
Vulcan 4TR65DF, Gas Multiple Battery Commercial Fryer
Features & Technical Specifications
The Vulcan 4TR65DF PowerFry3™ Gas Fryer is a high-efficiency frying solution for demanding commercial kitchens. This fryer is equipped with advanced features to ensure optimal cooking performance and energy savings.
-
Batteries:
- (4) Batteries, each with 65-70 lbs. capacity per vat, designed to handle high volumes of food production.
-
Control System:
- Solid state digital control with melt cycles for precise and consistent temperature management.
-
Heat Transfer System:
- Features ThreePass™ heat transfer system for enhanced energy efficiency and uniform frying results.
-
Ignition:
- Electronic ignition for quick and reliable startup.
-
Filtration:
- KleenScreen PLUS® filtration system ensures the oil stays clean for longer, reducing maintenance.
-
Baskets:
- Includes twin baskets for versatile cooking.
-
Construction:
- Stainless steel cabinet and fry tank for durability and ease of cleaning.
-
Mobility:
- Adjustable casters (2 swivel locking & 2 non-locking) for easy maneuverability.
-
BTU Rating:
- 280,000 BTU for powerful frying performance.
-
Certifications:
- CSA
- NSF
- ENERGY STAR®
Dimensions & Weight
- Length: 30.13 inches
- Width: 84.00 inches
- Height: 47.25 inches
- Weight: 1136 lbs.
Additional Information
- SKU: 4TR65DF
- Manufacturer: Vulcan
- Units of Measure: EA
- Discontinued: No
Why Choose the Vulcan 4TR65DF Gas Fryer?
The Vulcan 4TR65DF is built for high-volume frying operations, featuring a large (4) battery setup with 65-70 lbs. capacity per vat. The solid state digital control ensures precise temperature control, while the ThreePass™ heat transfer system optimizes cooking performance. The KleenScreen PLUS® filtration system helps maintain oil cleanliness, extending oil life and reducing operational costs. With a 280,000 BTU rating and certifications from CSA, NSF, and ENERGY STAR®, the Vulcan 4TR65DF is a reliable and energy-efficient fryer suitable for large-scale foodservice operations.
