Beverage Air BF602DP-2P, Blast Chiller Freezer, Roll-Thru
Product Overview
The Beverage Air BF602DP-2P is a Roll-Thru Blast Chiller/Freezer designed for REMOTE refrigeration. This powerful unit offers an impressive 1000 lb. chilling capacity and 665 lb. freezing capacity, making it ideal for high-demand commercial kitchens and food service operations. It can accommodate (60) 18" x 26" pans, (120) 12" x 20" pans, or (3) GN 2/1 mobile carts, providing ample space for efficient chilling and freezing of large quantities of food. With advanced features like a core probe, manual defrost, USB interface, and LCD display, this unit is equipped to handle diverse food safety needs and high-volume requirements.
Key Features
-
Roll-Thru Design for Remote Refrigeration
The roll-thru design allows for easy loading and unloading of pans and mobile carts. The remote refrigeration capability makes it perfect for installation in large food service operations that require a separate refrigeration area. -
1000 lb. Chilling Capacity / 665 lb. Freezing Capacity
This unit has the capacity to chill up to 1000 lbs of food or freeze 665 lbs, making it suitable for large-scale food service establishments, including restaurants, catering operations, and food production kitchens. -
Large Pan Capacity
The blast chiller/freezer can accommodate (60) 18" x 26" pans or (120) 12" x 20" pans, as well as (3) GN 2/1 mobile carts, providing flexibility for various types of food storage. -
Core Probe
The core probe ensures that food is chilled or frozen to the correct internal temperature, which is crucial for food safety and quality. -
Manual Defrost
A manual defrost function makes maintenance simple and ensures that the unit operates efficiently, even in heavy-duty use. -
USB Interface and LCD Display
The USB interface allows for easy data transfer and program storage, while the LCD display provides clear, real-time monitoring of the unit’s status and settings. It can store up to 99 cooking programs, offering precise control over food processing. -
Durable Stainless Steel Construction
Both the interior and exterior of the unit are made from high-quality stainless steel, ensuring durability and ease of cleaning. The stainless steel feet provide stability and resistance to wear. -
NSF and ETL Certified
The NSF and ETL certifications ensure that the unit meets high safety, sanitation, and performance standards, making it suitable for commercial kitchens.
Technical Specifications
Specification | Details |
---|---|
Length (Inches) | 138.39" |
Width (Inches) | 59.06" |
Height (Inches) | 87.80" |
Weight (Lbs) | 2838 lbs |
Capacity | 1000 lb. Chilling / 665 lb. Freezing |
Pan Capacity | (60) 18" x 26" pans or (120) 12" x 20" pans or (3) GN 2/1 mobile carts |
Core Probe | Yes |
Manual Defrost | Yes |
USB Interface | Yes |
LCD Display | Yes |
Material | Stainless Steel (Interior & Exterior) |
Certifications | NSF, ETL |
Feet | Stainless Steel |
Applications
The Beverage Air BF602DP-2P is designed for:
- Large Commercial Kitchens: Ideal for high-volume food production, catering, and restaurants needing quick and efficient chilling and freezing.
- Food Service Operations: Perfect for establishments that require remote refrigeration and large capacity, such as banquet halls, food processors, and supermarkets.
- Bakery or Confectionery: Useful for cooling large batches of pastry, dough, or frozen products.
Beverage Air BF602DP-2P, Blast Chiller Freezer, Roll-Thru
Beverage Air BF602DP-2P, Blast Chiller Freezer, Roll-Thru
Product Overview
The Beverage Air BF602DP-2P is a Roll-Thru Blast Chiller/Freezer designed for REMOTE refrigeration. This powerful unit offers an impressive 1000 lb. chilling capacity and 665 lb. freezing capacity, making it ideal for high-demand commercial kitchens and food service operations. It can accommodate (60) 18" x 26" pans, (120) 12" x 20" pans, or (3) GN 2/1 mobile carts, providing ample space for efficient chilling and freezing of large quantities of food. With advanced features like a core probe, manual defrost, USB interface, and LCD display, this unit is equipped to handle diverse food safety needs and high-volume requirements.
Key Features
-
Roll-Thru Design for Remote Refrigeration
The roll-thru design allows for easy loading and unloading of pans and mobile carts. The remote refrigeration capability makes it perfect for installation in large food service operations that require a separate refrigeration area. -
1000 lb. Chilling Capacity / 665 lb. Freezing Capacity
This unit has the capacity to chill up to 1000 lbs of food or freeze 665 lbs, making it suitable for large-scale food service establishments, including restaurants, catering operations, and food production kitchens. -
Large Pan Capacity
The blast chiller/freezer can accommodate (60) 18" x 26" pans or (120) 12" x 20" pans, as well as (3) GN 2/1 mobile carts, providing flexibility for various types of food storage. -
Core Probe
The core probe ensures that food is chilled or frozen to the correct internal temperature, which is crucial for food safety and quality. -
Manual Defrost
A manual defrost function makes maintenance simple and ensures that the unit operates efficiently, even in heavy-duty use. -
USB Interface and LCD Display
The USB interface allows for easy data transfer and program storage, while the LCD display provides clear, real-time monitoring of the unit’s status and settings. It can store up to 99 cooking programs, offering precise control over food processing. -
Durable Stainless Steel Construction
Both the interior and exterior of the unit are made from high-quality stainless steel, ensuring durability and ease of cleaning. The stainless steel feet provide stability and resistance to wear. -
NSF and ETL Certified
The NSF and ETL certifications ensure that the unit meets high safety, sanitation, and performance standards, making it suitable for commercial kitchens.
Technical Specifications
Specification | Details |
---|---|
Length (Inches) | 138.39" |
Width (Inches) | 59.06" |
Height (Inches) | 87.80" |
Weight (Lbs) | 2838 lbs |
Capacity | 1000 lb. Chilling / 665 lb. Freezing |
Pan Capacity | (60) 18" x 26" pans or (120) 12" x 20" pans or (3) GN 2/1 mobile carts |
Core Probe | Yes |
Manual Defrost | Yes |
USB Interface | Yes |
LCD Display | Yes |
Material | Stainless Steel (Interior & Exterior) |
Certifications | NSF, ETL |
Feet | Stainless Steel |
Applications
The Beverage Air BF602DP-2P is designed for:
- Large Commercial Kitchens: Ideal for high-volume food production, catering, and restaurants needing quick and efficient chilling and freezing.
- Food Service Operations: Perfect for establishments that require remote refrigeration and large capacity, such as banquet halls, food processors, and supermarkets.
- Bakery or Confectionery: Useful for cooling large batches of pastry, dough, or frozen products.