Key Features:

High-Performance Broiler:

• Uniform Heat Distribution: The electric broiler ensures even cooking, creating a delicious crisp on the meat while preserving its juicy interior.
• Separately Controlled Heaters: Adjust the temperature to match the quantity and type of meat being roasted, ensuring precision and flexibility.

Innovative Design:

• Bottom Motor Placement: Keeps the motor away from direct heat exposure, increasing durability and lifespan.
• Robax Glass: High-temperature-resistant glass provides a clear view of the cooking process, allowing chefs to monitor without interruption.

Enhanced Hygiene and Maintenance:

• Fat Collection Tray: A perforated plate efficiently catches dripping fat, helping maintain a clean and organized workspace.
• Spacious Tray: Offers ample room to slice and serve meat with ease.

Heavy-Duty Construction:

• Stainless Steel Build: Durable and corrosion-resistant for long-lasting use in demanding kitchen environments.
• Compact Yet Sturdy: Despite its high capacity, the machine is compact, saving valuable kitchen space without compromising stability.

Technical Specifications:

• Capacity: 200 lbs of meat
• Dimensions:
  • Length: 30 inches
  • Width: 26 inches
  • Height: 47 inches
• Material: Stainless Steel with Robax Glass
• Weight: 112 lbs
• Certifications: NSF, ETL
• SKU: PDE503N
• UPC: 600142266427
• Type: Gyro Machine
• Style: Robax Glass

Applications:

The Inoksan PDE503N Electric Gyro Machine is ideal for commercial kitchens, food trucks, and catering services specializing in:

• Shawarma
• Doner kebabs
• Tacos al pastor
• Rotisserie-style chicken, lamb, or beef

Its combination of precision cooking, hygiene-focused design, and durable construction makes it an excellent investment for any food-service business