Maxx Cold MXCR48SHC Sandwich/Salad Prep Station
The Maxx Cold MXCR48SHC Sandwich/Salad Prep Station is designed to enhance food preparation efficiency in busy commercial kitchens. With a 12-pan capacity and energy-efficient features, it provides the storage and functionality needed for high-volume food prep tasks.
Features & Technical Specifications
- LED Temperature Display: Easily monitor the internal temperature with the clear, digital LED display.
- Integrated Condensate Evaporator: No drain line connection is required, making installation simpler and reducing maintenance needs.
- Holding Temperature: Maintains a temperature range of 33℉ to 41℉ (1℃ to 5℃), ideal for keeping food fresh.
- Storage Capacity: 12 Cubic Ft. (340L) of space, accommodating up to 12 pans for versatile ingredient storage.
- Voltage: 115V/60Hz (with 230V/50-60Hz available as an option for international use).
Additional Information
- Length: 29.9 inches
- Width: 48.2 inches
- Height: 43.2 inches
- Weight: 304 lbs
- SKU: MXCR48SHC
- Manufacturer: Maxximum
- Units of Measure: Each (EA)
- Material: Stainless Steel exterior and coated aluminum interior for durability and easy cleaning.
- Color: Silver
- Type: Prep Table
- Discontinued: No
Design and Construction
- Stainless Steel Exterior: The durable stainless steel exterior is sleek and easy to maintain, ensuring the unit withstands the rigors of a commercial kitchen.
- Coated Aluminum Interior: The coated aluminum interior is designed for ease of cleaning and is resistant to corrosion.
- Food-Grade Cutting Board: Equipped with an 11.42" sanitary food-grade cutting board to provide a clean and durable surface for food preparation.
- Divider Bars and Pans: Includes a full set of divider bars and 12 pans (4” deep) for easy ingredient organization.
Storage Features
- Adjustable, Heavy-Duty Wire Shelves: Comes with adjustable wire shelves in each section/door, capable of holding full-size sheet pans for additional storage flexibility.
- Urethane Foam Insulated Walls & Doors: Provides superior insulation, enhancing temperature retention and energy efficiency.
Benefits
- Space-Efficient Storage: With the 12-pans capacity, this prep station offers excellent ingredient storage, ideal for sandwich and salad prep in high-demand environments.
- Energy Efficient: The unit is designed to maintain a consistent temperature range, using efficient insulation and an integrated condensate evaporator to minimize energy consumption.
- Durable and Easy to Maintain: Constructed with stainless steel and coated aluminum, this unit is built to last, easy to clean, and resistant to wear and tear.
- Easy to Use: The LED temperature display allows for simple temperature monitoring, and the integrated condensate evaporator eliminates the need for complicated drain line connections.
The Maxx Cold MXCR48SHC Sandwich/Salad Prep Station is an excellent addition to any commercial kitchen, offering ample space, efficient food storage, and a durable, easy-to-maintain design. Perfect for busy food preparation environments, it ensures that ingredients stay fresh and easily accessible.
Maxx Cold MXCR48SHC Sandwich/Salad Prep Station
Maxx Cold MXCR48SHC Sandwich/Salad Prep Station
The Maxx Cold MXCR48SHC Sandwich/Salad Prep Station is designed to enhance food preparation efficiency in busy commercial kitchens. With a 12-pan capacity and energy-efficient features, it provides the storage and functionality needed for high-volume food prep tasks.
Features & Technical Specifications
- LED Temperature Display: Easily monitor the internal temperature with the clear, digital LED display.
- Integrated Condensate Evaporator: No drain line connection is required, making installation simpler and reducing maintenance needs.
- Holding Temperature: Maintains a temperature range of 33℉ to 41℉ (1℃ to 5℃), ideal for keeping food fresh.
- Storage Capacity: 12 Cubic Ft. (340L) of space, accommodating up to 12 pans for versatile ingredient storage.
- Voltage: 115V/60Hz (with 230V/50-60Hz available as an option for international use).
Additional Information
- Length: 29.9 inches
- Width: 48.2 inches
- Height: 43.2 inches
- Weight: 304 lbs
- SKU: MXCR48SHC
- Manufacturer: Maxximum
- Units of Measure: Each (EA)
- Material: Stainless Steel exterior and coated aluminum interior for durability and easy cleaning.
- Color: Silver
- Type: Prep Table
- Discontinued: No
Design and Construction
- Stainless Steel Exterior: The durable stainless steel exterior is sleek and easy to maintain, ensuring the unit withstands the rigors of a commercial kitchen.
- Coated Aluminum Interior: The coated aluminum interior is designed for ease of cleaning and is resistant to corrosion.
- Food-Grade Cutting Board: Equipped with an 11.42" sanitary food-grade cutting board to provide a clean and durable surface for food preparation.
- Divider Bars and Pans: Includes a full set of divider bars and 12 pans (4” deep) for easy ingredient organization.
Storage Features
- Adjustable, Heavy-Duty Wire Shelves: Comes with adjustable wire shelves in each section/door, capable of holding full-size sheet pans for additional storage flexibility.
- Urethane Foam Insulated Walls & Doors: Provides superior insulation, enhancing temperature retention and energy efficiency.
Benefits
- Space-Efficient Storage: With the 12-pans capacity, this prep station offers excellent ingredient storage, ideal for sandwich and salad prep in high-demand environments.
- Energy Efficient: The unit is designed to maintain a consistent temperature range, using efficient insulation and an integrated condensate evaporator to minimize energy consumption.
- Durable and Easy to Maintain: Constructed with stainless steel and coated aluminum, this unit is built to last, easy to clean, and resistant to wear and tear.
- Easy to Use: The LED temperature display allows for simple temperature monitoring, and the integrated condensate evaporator eliminates the need for complicated drain line connections.
The Maxx Cold MXCR48SHC Sandwich/Salad Prep Station is an excellent addition to any commercial kitchen, offering ample space, efficient food storage, and a durable, easy-to-maintain design. Perfect for busy food preparation environments, it ensures that ingredients stay fresh and easily accessible.