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Product Details
- Part of the Aerohot series
- 20-ga. steel body is stronger than higher gauges
- 430-series stainless steel provides rust and dent resistance
- Sturdy cutting board is supported by a shelf and brackets
- Cutting board runs the entire length of the equipment
- 5 wells with exposed elements
- Corrosion-resistant galvanized steel wrap protects each well interior
- 1-in.-thick fiberglass insulation surrounds each compartment on 4 sides and bottom for energy efficiency
- Each opening accepts a full-size steam table pan or fractional pans with an adapter bar (pans and adapter are sold separately)
- Elements are controlled individually
- Infinite controls set the heat intensity
- Lower storage shelf
- Adjustable bullet feet adapt to most floors
Dimensions & Utilities
- Well openings: 20 in. L x 12 in. W x 8 in. H
- Cutting board: 72.38 in. W x 7 in. D x 0.5 in. H
- Overall: 72.38 in. W x 22.44 in. D x 34 in. H
- 15.6 A, 3750 W
- 240 V/60 Hz/1 ph, 6-ft. cord with a NEMA 6-20P plug
Duke E305 Specifications
| Spec Attribute | Spec Value |
|---|---|
| Manufacturer | Duke |
| Accommodates | Full Size Pans |
| Amps | 15.6 |
| Base | Undershelf |
| Color | Silver |
| Controls | Infinite |
| Cutting Board Depth (in) | 7 |
| Exterior Construction | Stainless Steel |
| Heat | Electric |
| Height (in) | 34 |
| Hertz | 60 |
| Length (in) | 72.38 |
| Operation | Convertible |
| Special Features | Work Surface |
| Type | Stationary |
| Voltage | 240 |
| Warranty | 1-year Limited Parts & Labor |
| Watts | 3750 |
| Wells | Open |
| Width (in) | 22.44 |
| Phase | 1 |
| Product | Steam Tables |
| Product Type | Food Bars & Buffets |
| NEMA | L6-30P |
| Includes | Poly Cutting Board |
| No. of Wells | 5 |
| Well Depth (in) | 8 |
| Weight | 165.00 |
72 3/8" Hot Food Table w/ (5) Wells & Cutting Board, 240v/1ph
E305-01
Out of stock
$1,842.06
Product Details
- Part of the Aerohot series
- 20-ga. steel body is stronger than higher gauges
- 430-series stainless steel provides rust and dent resistance
- Sturdy cutting board is supported by a shelf and brackets
- Cutting board runs the entire length of the equipment
- 5 wells with exposed elements
- Corrosion-resistant galvanized steel wrap protects each well interior
- 1-in.-thick fiberglass insulation surrounds each compartment on 4 sides and bottom for energy efficiency
- Each opening accepts a full-size steam table pan or fractional pans with an adapter bar (pans and adapter are sold separately)
- Elements are controlled individually
- Infinite controls set the heat intensity
- Lower storage shelf
- Adjustable bullet feet adapt to most floors
Dimensions & Utilities
- Well openings: 20 in. L x 12 in. W x 8 in. H
- Cutting board: 72.38 in. W x 7 in. D x 0.5 in. H
- Overall: 72.38 in. W x 22.44 in. D x 34 in. H
- 15.6 A, 3750 W
- 240 V/60 Hz/1 ph, 6-ft. cord with a NEMA 6-20P plug
Duke E305 Specifications
| Spec Attribute | Spec Value |
|---|---|
| Manufacturer | Duke |
| Accommodates | Full Size Pans |
| Amps | 15.6 |
| Base | Undershelf |
| Color | Silver |
| Controls | Infinite |
| Cutting Board Depth (in) | 7 |
| Exterior Construction | Stainless Steel |
| Heat | Electric |
| Height (in) | 34 |
| Hertz | 60 |
| Length (in) | 72.38 |
| Operation | Convertible |
| Special Features | Work Surface |
| Type | Stationary |
| Voltage | 240 |
| Warranty | 1-year Limited Parts & Labor |
| Watts | 3750 |
| Wells | Open |
| Width (in) | 22.44 |
| Phase | 1 |
| Product | Steam Tables |
| Product Type | Food Bars & Buffets |
| NEMA | L6-30P |
| Includes | Poly Cutting Board |
| No. of Wells | 5 |
| Well Depth (in) | 8 |
| Weight | 165.00 |
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