Maxx Cold MXCR-60S X-Series Refrigerated Sandwich/Salad Unit

Product Overview

The Maxx Cold MXCR-60S X-series refrigerated sandwich/salad unit offers an efficient and convenient solution for keeping ingredients chilled and accessible in commercial kitchens. This unit is designed for ease of use and reliability, ideal for food establishments like sandwich shops, delis, and catering services. With a self-contained refrigeration system and ample storage for up to 16 1/6-size pans, it ensures that your food stays fresh and organized.

Key Features

• Efficient Refrigeration
  Equipped with a 1/2 HP compressor and using R134A refrigerant, the unit maintains an optimal temperature range of 28°F to 39°F, ensuring fresh ingredients at all times. The two cooling fans enhance temperature consistency across the unit.

• Ample Storage Capacity
  The refrigerated unit accommodates 16 1/6 pans, offering 15.5 Cu. Ft of storage. This design allows for easy access and organization of various ingredients.

• Durable and Easy to Clean
  The stainless steel exterior ensures long-term durability and a sleek appearance, while the coated aluminum interior makes cleaning and maintenance hassle-free. The CFC-free polyurethane insulation in the walls and doors maximizes energy efficiency.

• Convenient Design
  With two 23.88-inch doors and heavy-duty wire shelves (one per door), the unit allows easy access to stored items. It’s designed with four casters (two locking and two non-locking), making the unit easy to relocate and position as needed.

• UL Listed and UL EPH Classified
  The unit is UL listed and UL EPH classified, confirming that it meets stringent safety and performance standards for commercial use.

Technical Specifications

• Model: MXCR-60S
• Manufacturer: Maxximum
• Width: 61 inches
• Length: 30 inches
• Height: 43 inches
• Capacity: 15.5 Cu. Ft
• Weight: 362 lbs
• Refrigeration Type: Self-contained
• Compressor: 1/2 HP
• Refrigerant: R134A
• Temperature Range: 28°F - 39°F
• Cooling Fans: Two
• Number of Pans: 16 (1/6 size pans)
• Doors: Two 23.88-inch doors
• Shelves: Two heavy-duty wire shelves (one per door)
• Casters: Four (2 locking, 2 non-locking)
• Material: Stainless Steel (Exterior), Coated Aluminum (Interior)
• Insulation: CFC-free polyurethane
• Energy Consumption: 862 Watts
• UL Listing: Yes
• UL EPH Classified: Yes
• SKU: MXCR-60S
• UPC: 600142255940
• Type: Prep Table

Applications

The Maxx Cold MXCR-60S refrigerated sandwich/salad unit is ideal for:

• Sandwich and Salad Prep: Store and organize ingredients for easy access during meal prep.
• Deli and Foodservice Operations: Keep sandwich, salad, and deli ingredients chilled and ready to use.
• Catering Services: Convenient for keeping large quantities of fresh ingredients organized and accessible for events.
• Commercial Kitchens: A must-have for any busy kitchen that needs reliable and efficient refrigeration for fresh ingredients.

This unit is the perfect choice for commercial establishments looking to optimize food prep efficiency, maintain high-quality ingredients, and ensure food safety with its self-contained refrigeration system and durable construction