Omcan M42A 40640 BE-IT-0400 Adjustable Dough Roller
Overview:
The Omcan M42A 40640 BE-IT-0400 is an adjustable dough roller designed for high-efficiency dough processing in commercial kitchens. Ideal for pizzerias, bakeries, and restaurants, this machine ensures consistent dough thickness and quality.
Key Specifications:
- Model: Omcan M42A 40640 BE-IT-0400
- Type: Adjustable Dough Roller
- Roller Size: 16 inches (width of rollers, typical for models in this range)
- Dough Thickness Range: Adjustable from 0.04 inches to 0.63 inches (1 to 16 mm)
- Dimensions: Approximately 24.5 inches (L) x 22 inches (W) x 33 inches (H) [Please verify exact dimensions as they may vary]
- Weight: Around 175 lbs (79 kg) [Verify for exact weight]
Features:
- Adjustable Thickness: Easily adjust the thickness of the dough to meet specific needs for various recipes and products.
- Roller Material: Constructed with durable stainless steel rollers for long-lasting performance and easy cleaning.
- Construction: Sturdy metal frame with a compact footprint designed to fit in commercial kitchen environments.
- Operation: Simple controls for adjusting dough thickness and operating the machine. Manual or automatic settings may be available depending on the specific model.
- Safety: Equipped with safety guards and emergency stop features to ensure operator safety.
Power Specifications:
- Electrical Requirements: Typically 115V/60Hz/1-phase (check specific model requirements)
- Power Consumption: Approximately 1/2 HP (check exact specifications)
Capacity:
- Throughput: Handles up to 100 lbs of dough per hour, depending on dough consistency and thickness.
Applications:
- Ideal for rolling dough for pizza, bread, pastries, and other bakery products.
- Suitable for high-volume commercial use.
Additional Features:
- Ease of Cleaning: Removable parts and smooth surfaces for quick and efficient cleaning.
- Durability: Designed for heavy-duty use with robust construction to withstand the rigors of a busy kitchen.
Warranty and Support:
- Warranty: Typically comes with a 1-year limited warranty (verify with the supplier).
- Customer Support: Manufacturer or distributor provides technical support and replacement parts.
Compliance and Certifications:
- Certifications: May comply with NSF, CE, or other relevant food safety and quality standards. Check for specific certifications.
Price and Availability:
- Price: Varies based on the supplier, region, and any ongoing promotions. Check with authorized dealers or distributors for the most accurate pricing.
- Availability: Check with local distributors or online commercial kitchen equipment retailers.
For the most accurate and up-to-date information, including detailed specifications and options, contacting the manufacturer directly or visiting their website is recommended.
Omcan M42A 40640 BE-IT-0400 Adjustable Dough Roller
Omcan M42A 40640 BE-IT-0400 Adjustable Dough Roller
Overview:
The Omcan M42A 40640 BE-IT-0400 is an adjustable dough roller designed for high-efficiency dough processing in commercial kitchens. Ideal for pizzerias, bakeries, and restaurants, this machine ensures consistent dough thickness and quality.
Key Specifications:
- Model: Omcan M42A 40640 BE-IT-0400
- Type: Adjustable Dough Roller
- Roller Size: 16 inches (width of rollers, typical for models in this range)
- Dough Thickness Range: Adjustable from 0.04 inches to 0.63 inches (1 to 16 mm)
- Dimensions: Approximately 24.5 inches (L) x 22 inches (W) x 33 inches (H) [Please verify exact dimensions as they may vary]
- Weight: Around 175 lbs (79 kg) [Verify for exact weight]
Features:
- Adjustable Thickness: Easily adjust the thickness of the dough to meet specific needs for various recipes and products.
- Roller Material: Constructed with durable stainless steel rollers for long-lasting performance and easy cleaning.
- Construction: Sturdy metal frame with a compact footprint designed to fit in commercial kitchen environments.
- Operation: Simple controls for adjusting dough thickness and operating the machine. Manual or automatic settings may be available depending on the specific model.
- Safety: Equipped with safety guards and emergency stop features to ensure operator safety.
Power Specifications:
- Electrical Requirements: Typically 115V/60Hz/1-phase (check specific model requirements)
- Power Consumption: Approximately 1/2 HP (check exact specifications)
Capacity:
- Throughput: Handles up to 100 lbs of dough per hour, depending on dough consistency and thickness.
Applications:
- Ideal for rolling dough for pizza, bread, pastries, and other bakery products.
- Suitable for high-volume commercial use.
Additional Features:
- Ease of Cleaning: Removable parts and smooth surfaces for quick and efficient cleaning.
- Durability: Designed for heavy-duty use with robust construction to withstand the rigors of a busy kitchen.
Warranty and Support:
- Warranty: Typically comes with a 1-year limited warranty (verify with the supplier).
- Customer Support: Manufacturer or distributor provides technical support and replacement parts.
Compliance and Certifications:
- Certifications: May comply with NSF, CE, or other relevant food safety and quality standards. Check for specific certifications.
Price and Availability:
- Price: Varies based on the supplier, region, and any ongoing promotions. Check with authorized dealers or distributors for the most accurate pricing.
- Availability: Check with local distributors or online commercial kitchen equipment retailers.
For the most accurate and up-to-date information, including detailed specifications and options, contacting the manufacturer directly or visiting their website is recommended.