Vulcan EV24S-2HT480, 24-Inch Electric Restaurant Range
The Vulcan EV24S-2HT480 is a high-performance 24-inch electric restaurant range designed to meet the rigorous demands of commercial kitchens. Featuring (2) hot tops and a standard oven, this unit delivers both reliability and versatility for chefs to unleash their culinary creativity.
Features & Benefits
Durable Hot Tops
- Equipped with (2) solid cast iron hot tops, perfect for even heat distribution and long-lasting durability.
- Features thermostatic controls, allowing precise temperature adjustments for consistent cooking performance.
Versatile Oven
- Comes with a standard oven that includes one adjustable rack, providing flexibility for a variety of cooking techniques such as baking, roasting, and warming.
Robust Design
- The stainless steel front and sides ensure long-lasting durability and make it easy to clean, maintaining a sleek, professional look in your kitchen.
- Includes a single-deck high shelf for additional storage space, enhancing the range's functionality.
- Supported by 6-inch legs, offering stability on uneven surfaces.
Powerful Performance
- Operates at 480 volts, delivering the necessary power to tackle high-demand kitchen tasks efficiently.
Certifications
- NSF Certified: Meets the highest sanitation standards for commercial kitchens.
- cULus Certified: Adheres to U.S. and Canadian safety standards for commercial kitchen equipment.
Technical Specifications
- SKU: EV24S-2HT480
- Manufacturer: Vulcan
- Units of Measure: EA
- Discontinued: No
- Weight: 325 lbs
-
Dimensions:
- Length: 34.00 inches
- Width: 24.00 inches
- Height: 58.00 inches
- Type: Electric Range
Summary
The Vulcan EV24S-2HT480 Electric Restaurant Range combines the durability of solid cast iron hot tops with the versatility of a standard oven to create a high-performance solution for commercial kitchens. Operating at 480 volts, it ensures powerful cooking results while adhering to industry standards for safety and reliability. The stainless steel construction, combined with a high shelf and 6-inch legs, ensures long-term use, easy maintenance, and stability in demanding kitchen environments.
Vulcan EV24S-2HT480, 24-Inch Electric Restaurant Range
Vulcan EV24S-2HT480, 24-Inch Electric Restaurant Range
The Vulcan EV24S-2HT480 is a high-performance 24-inch electric restaurant range designed to meet the rigorous demands of commercial kitchens. Featuring (2) hot tops and a standard oven, this unit delivers both reliability and versatility for chefs to unleash their culinary creativity.
Features & Benefits
Durable Hot Tops
- Equipped with (2) solid cast iron hot tops, perfect for even heat distribution and long-lasting durability.
- Features thermostatic controls, allowing precise temperature adjustments for consistent cooking performance.
Versatile Oven
- Comes with a standard oven that includes one adjustable rack, providing flexibility for a variety of cooking techniques such as baking, roasting, and warming.
Robust Design
- The stainless steel front and sides ensure long-lasting durability and make it easy to clean, maintaining a sleek, professional look in your kitchen.
- Includes a single-deck high shelf for additional storage space, enhancing the range's functionality.
- Supported by 6-inch legs, offering stability on uneven surfaces.
Powerful Performance
- Operates at 480 volts, delivering the necessary power to tackle high-demand kitchen tasks efficiently.
Certifications
- NSF Certified: Meets the highest sanitation standards for commercial kitchens.
- cULus Certified: Adheres to U.S. and Canadian safety standards for commercial kitchen equipment.
Technical Specifications
- SKU: EV24S-2HT480
- Manufacturer: Vulcan
- Units of Measure: EA
- Discontinued: No
- Weight: 325 lbs
-
Dimensions:
- Length: 34.00 inches
- Width: 24.00 inches
- Height: 58.00 inches
- Type: Electric Range
Summary
The Vulcan EV24S-2HT480 Electric Restaurant Range combines the durability of solid cast iron hot tops with the versatility of a standard oven to create a high-performance solution for commercial kitchens. Operating at 480 volts, it ensures powerful cooking results while adhering to industry standards for safety and reliability. The stainless steel construction, combined with a high shelf and 6-inch legs, ensures long-term use, easy maintenance, and stability in demanding kitchen environments.
