Sierra SR-4B-24G-48 48-Inch Gas Range with 4 Burners and 2 Ovens – 223,000 BTU (Discontinued)
The Sierra SR-4B-24G-48 48-Inch Gas Range offers the power and versatility required by high-demand commercial kitchens. Featuring four 30,000 BTU open burners and two 32,000 BTU standard ovens, this gas range delivers a total output of 223,000 BTU, making it ideal for preparing large quantities of food quickly and efficiently. Its durable stainless steel construction and user-friendly features provide a reliable cooking solution for any professional kitchen.
Key Features:
- Powerful Cooking: 4 open burners, each with 30,000 BTU, and two 32,000 BTU ovens, offering a total of 223,000 BTU for versatile cooking.
- Durable Build: Stainless steel exterior and a galvanized back provide durability, while the heavy-duty construction is designed to withstand continuous use.
- Easy to Maintain: Removable cast iron grates and porcelainized oven interiors make cleaning a breeze, ensuring your kitchen stays efficient and sanitary.
- Safe Operation: Cast aluminum control knobs with heat protection and anti-clogging pilot shields ensure safe, uninterrupted operation.
- Extra Workspace: The range includes a top shelf for additional storage and a landing ledge that can also serve as a hot pad.
- Adjustable Feet: Stainless steel body with adjustable feet offers stability and ensures the unit is level on any surface.
Technical Specifications:
- Dimensions (L x W x H): 32.4" x 48" x 56.4"
- Weight: 668 lbs
- Material: Stainless Steel, Cast Iron
- Color: Silver
- Number of Ovens: 2
- Total BTU: 223,000
- BTU per Burner: 30,000
- Oven BTU: 32,000 per oven
- SKU: SR-4B-24G-48
- UPC: 6997390005026
- Manufacturer: Sierra
- Units Per Case: 1
- Discontinued: Yes
The Sierra SR-4B-24G-48 is the perfect solution for commercial kitchens looking for high power and efficiency. With its combination of large burners, spacious ovens, and durable construction, it offers exceptional performance for any high-volume cooking environment
Sierra SR-4B-24G-48, 48-inch Gas Range with 4 Burners and 2 Ovens, 223,000 BTU
Sierra SR-4B-24G-48 48-Inch Gas Range with 4 Burners and 2 Ovens – 223,000 BTU (Discontinued)
The Sierra SR-4B-24G-48 48-Inch Gas Range offers the power and versatility required by high-demand commercial kitchens. Featuring four 30,000 BTU open burners and two 32,000 BTU standard ovens, this gas range delivers a total output of 223,000 BTU, making it ideal for preparing large quantities of food quickly and efficiently. Its durable stainless steel construction and user-friendly features provide a reliable cooking solution for any professional kitchen.
Key Features:
- Powerful Cooking: 4 open burners, each with 30,000 BTU, and two 32,000 BTU ovens, offering a total of 223,000 BTU for versatile cooking.
- Durable Build: Stainless steel exterior and a galvanized back provide durability, while the heavy-duty construction is designed to withstand continuous use.
- Easy to Maintain: Removable cast iron grates and porcelainized oven interiors make cleaning a breeze, ensuring your kitchen stays efficient and sanitary.
- Safe Operation: Cast aluminum control knobs with heat protection and anti-clogging pilot shields ensure safe, uninterrupted operation.
- Extra Workspace: The range includes a top shelf for additional storage and a landing ledge that can also serve as a hot pad.
- Adjustable Feet: Stainless steel body with adjustable feet offers stability and ensures the unit is level on any surface.
Technical Specifications:
- Dimensions (L x W x H): 32.4" x 48" x 56.4"
- Weight: 668 lbs
- Material: Stainless Steel, Cast Iron
- Color: Silver
- Number of Ovens: 2
- Total BTU: 223,000
- BTU per Burner: 30,000
- Oven BTU: 32,000 per oven
- SKU: SR-4B-24G-48
- UPC: 6997390005026
- Manufacturer: Sierra
- Units Per Case: 1
- Discontinued: Yes
The Sierra SR-4B-24G-48 is the perfect solution for commercial kitchens looking for high power and efficiency. With its combination of large burners, spacious ovens, and durable construction, it offers exceptional performance for any high-volume cooking environment