Sierra SRCO-1, 38-Inch Gas Single Deck Convection Oven, 54,000 BTU

The Sierra SRCO-1 is a high-performance 38-inch gas single deck convection oven designed for bakeries, caterers, and commercial kitchens. With a 54,000 BTU capacity, this stainless steel oven delivers fast and even heating, ensuring consistent baking results. Whether you're baking bread, pastries, cookies, or roasting meats, the Sierra SRCO-1 is the perfect solution for busy kitchens.

Key Features:

• Dimensions: 38"W x 44.3"D x 60"H
• Total BTU Output: 54,000 BTUs
• 5-Pan Capacity: Holds up to five full-size 18"x26" baking pans for large-batch baking
• Double-Pane Glass Doors: Insulated for energy efficiency, providing visibility while keeping heat inside
• Interior Oven Light: High visibility to monitor the progress of baked goods
• Adjustable Two-Speed Fan: Allows for customized airflow, improving cooking consistency
• Manual Timer Control: Easy-to-use control for accurate cooking times
• Temperature Range: 150℉ to 500℉, perfect for a variety of baking and cooking needs
• Digital Display: Monitors the temperature in real-time for precise control

The Sierra SRCO-1 oven is built to withstand the demands of a high-traffic kitchen, featuring a durable stainless steel construction and a sleek, professional design that elevates the look of any commercial kitchen. The double doors with thermal tempered glass make it easy to keep an eye on your baked goods, and the interlock switches ensure safety by automatically turning off the fan and burner when the doors are open.

Ideal for bakeries, catering services, and high-volume kitchens, the Sierra SRCO-1 Convection Oven is a reliable, efficient, and versatile cooking solution