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Eurodib USA BCB 15US, Blast Chiller Freezer, Reach-In

Product Overview

The Eurodib USA BCB 15US is a high-performance Blast Chiller/Freezer designed for commercial applications. This reach-in unit offers a self-contained operation, capable of chilling from 197°F to 37°F and freezing from 197°F to 0°F. With the ability to hold (15) 18" x 26" pans, it is ideal for rapid cooling or freezing large quantities of food in restaurants, catering services, or food production environments. The unit features auto defrost, pause functionality, and is built with a durable stainless steel interior and exterior for long-lasting performance. Operating on R404A refrigerant with a 5.1 HP motor, the Eurodib BCB 15US is certified by cETLus and ETL-Sanitation, ensuring it meets the highest safety and sanitation standards.

Key Features

  • Rapid Chilling & Freezing

    • Chilling Capacity from 197°F to 37°F and Freezing Capacity from 197°F to 0°F, perfect for quickly reducing temperatures and preserving the quality of food.
  • Large Storage Capacity

    • Accommodates (15) 18" x 26" pans, providing ample space for large batches of food.
  • Automatic Defrost & Pause Function

    • Equipped with auto defrost and pause functionality, offering convenience and ensuring optimal operation during periods of low activity.
  • Durable Construction

    • The unit is built with stainless steel on both the interior and exterior, ensuring durability and ease of cleaning in high-use environments.
  • Adjustable Stainless Steel Legs

    • The unit sits on adjustable stainless steel legs, making it easy to level on uneven floors and ensuring stability.
  • R404A Refrigerant & 5.1 HP Motor

    • Utilizes R404A refrigerant and a 5.1 HP motor to provide powerful, energy-efficient refrigeration, making it ideal for high-demand operations.
  • Certified for Safety & Sanitation

    • Certified by cETLus and ETL-Sanitation, ensuring the unit meets stringent safety and sanitation standards for commercial foodservice use.
  • Hardwiring Required

    • The unit requires hardwiring for installation, and comes with a cord for easy setup.
  • Made in Italy

    • Proudly Made in Italy, offering high manufacturing quality and reliability.

Technical Specifications

Specification Details
Length (Inches) 34.00"
Width (Inches) 34.00"
Height (Inches) 75.00"
Weight (Lbs) 538 lbs
Capacity (15) 18" x 26" pans
Chilling Capacity 197°F to 37°F
Freezing Capacity 197°F to 0°F
Refrigerant R404A
Compressor 5.1 HP
Material Stainless steel interior & exterior
Legs Stainless steel adjustable legs
Certifications cETLus, ETL-Sanitation
Hardwiring Required
Made in Italy
Type Blast Chiller/Freezer

Applications

  • Restaurants & Hotels: Perfect for rapid chilling or freezing of large batches of food, ensuring food safety and quality.
  • Catering Services: Ideal for cooling or freezing prepared foods quickly and efficiently.
  • Food Production: Used in commercial kitchens to preserve the freshness of food ingredients.
  • Institutional Kitchens: Suitable for high-volume operations such as schools, hospitals, and cafeterias.

Eurodib USA BCB 15US, Blast Chiller Freezer, Reach-In

USA BCB 15US-MD
Out of stock
$14,919.17

Eurodib USA BCB 15US, Blast Chiller Freezer, Reach-In

Product Overview

The Eurodib USA BCB 15US is a high-performance Blast Chiller/Freezer designed for commercial applications. This reach-in unit offers a self-contained operation, capable of chilling from 197°F to 37°F and freezing from 197°F to 0°F. With the ability to hold (15) 18" x 26" pans, it is ideal for rapid cooling or freezing large quantities of food in restaurants, catering services, or food production environments. The unit features auto defrost, pause functionality, and is built with a durable stainless steel interior and exterior for long-lasting performance. Operating on R404A refrigerant with a 5.1 HP motor, the Eurodib BCB 15US is certified by cETLus and ETL-Sanitation, ensuring it meets the highest safety and sanitation standards.

Key Features

  • Rapid Chilling & Freezing

    • Chilling Capacity from 197°F to 37°F and Freezing Capacity from 197°F to 0°F, perfect for quickly reducing temperatures and preserving the quality of food.
  • Large Storage Capacity

    • Accommodates (15) 18" x 26" pans, providing ample space for large batches of food.
  • Automatic Defrost & Pause Function

    • Equipped with auto defrost and pause functionality, offering convenience and ensuring optimal operation during periods of low activity.
  • Durable Construction

    • The unit is built with stainless steel on both the interior and exterior, ensuring durability and ease of cleaning in high-use environments.
  • Adjustable Stainless Steel Legs

    • The unit sits on adjustable stainless steel legs, making it easy to level on uneven floors and ensuring stability.
  • R404A Refrigerant & 5.1 HP Motor

    • Utilizes R404A refrigerant and a 5.1 HP motor to provide powerful, energy-efficient refrigeration, making it ideal for high-demand operations.
  • Certified for Safety & Sanitation

    • Certified by cETLus and ETL-Sanitation, ensuring the unit meets stringent safety and sanitation standards for commercial foodservice use.
  • Hardwiring Required

    • The unit requires hardwiring for installation, and comes with a cord for easy setup.
  • Made in Italy

    • Proudly Made in Italy, offering high manufacturing quality and reliability.

Technical Specifications

Specification Details
Length (Inches) 34.00"
Width (Inches) 34.00"
Height (Inches) 75.00"
Weight (Lbs) 538 lbs
Capacity (15) 18" x 26" pans
Chilling Capacity 197°F to 37°F
Freezing Capacity 197°F to 0°F
Refrigerant R404A
Compressor 5.1 HP
Material Stainless steel interior & exterior
Legs Stainless steel adjustable legs
Certifications cETLus, ETL-Sanitation
Hardwiring Required
Made in Italy
Type Blast Chiller/Freezer

Applications

  • Restaurants & Hotels: Perfect for rapid chilling or freezing of large batches of food, ensuring food safety and quality.
  • Catering Services: Ideal for cooling or freezing prepared foods quickly and efficiently.
  • Food Production: Used in commercial kitchens to preserve the freshness of food ingredients.
  • Institutional Kitchens: Suitable for high-volume operations such as schools, hospitals, and cafeterias.
Eurodib USA BCB 15US, Blast Chiller Freezer, Reach-In
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