Hoshizaki SR48B-18MD4 Description
The Hoshizaki SR48B-18MD4 prep table offers a 48-inch width capable of storing 18 sixth-size pans in the top section. These pans keep sandwich and salad ingredients, such as prepped produce, meats, and cheese within comfortable reach of the operator. For slicing, dicing, or skinning the items needed, this unit's top offers a 1/2-inch-thick polycarbonate cutting board. Another practical addition is the top-placed cover, which is insulated to lock in the cold and keep sandwich and salad toppings fresh. The base of this unit is supplied with four drawers fitted to 16-gauge stainless steel drawer slides, providing these drawers the potential to store a dynamic 175-pound capacity. The top and bottom drawers can hold a half-size pan and third-size pan (not included) to hold additional inventory to top off the display when needed.
So the cabinet and pans remain effectively cooled throughout the business day, the Hoshizaki SR48B-18MD4 sandwich and salad prep table's base features a self-contained refrigeration system. This system's capillary tubes effectively release an R290 hydrocarbon coolant, maintaining a temperature setpoint range between 32 and 52 degrees Fahrenheit. Effectively used in hot kitchens or behind the counter of delis, this unit operates in ambient conditions as hot as 100 degrees Fahrenheit. To reduce excess freezing to coils and other innate components, it remains autonomous with a heated, time-initiated defrost system.
Product Details
- From the Steelheart series
- 2-section interior
- 13.66-cu.-ft. interior
- Ships with 18 sixth-size pans
- 1/2-in.-thick cutting board
- 4 drawers
- 16-ga. stainless steel drawer slides
- Acetal rollers featuring stainless steel ball bearings
- 175-lb. drawer capacity
- Stainless steel exterior, front, sides, and cover
- Cabinet and doors insulated with foamed-in-place polyurethane
- (4) 6-in. casters (2 locking)
Refrigeration System
- Front-breathing design minimizes clearance requirements
- R290 hydrocarbon refrigerant
- Energy-efficient, non-electric evaporator system
- Heated, time-initiated defrost reduces freezing to evaporator
- Withstands 100-degree-F temperatures
- Temperature holding range: 32-52 degrees F
Dimensions & Utilities
- 48 in. W x 35 in. D x 441/4 in. H
- 3 A, 1/5 HP
- 115 V/60 Hz/1 ph, 10-ft. cord with NEMA 5-15P plug
Hoshizaki SR48B-18MD4 Specifications
Spec Attribute Spec Value Manufacturer Hoshizaki Cutting Board Depth (in) 10 Depth (in) 35 Front Access Drawer Height (in) 44.25 Hertz 60 Max Pan Depth (in) 6 NEMA 5-15P Phase 1 Product Prep Tables Product Type Commercial Refrigeration Rating Best Refrigerant R290 (Hydrocarbon) Series Steelheart Series Special Features Casters Included - Uninstalled Type Mega Top Use Sandwich/Salad Voltage 115 Warranty 6-year Parts; 5-year Labor; 7-year Compressor Parts Width (in) 48 Weight 382.00
Hoshizaki SR48B-18MD4 48" Steelheart Mega Top Sandwich/Salad Prep Table w/ Refrigerated Base, 115v
Hoshizaki SR48B-18MD4 Description
The Hoshizaki SR48B-18MD4 prep table offers a 48-inch width capable of storing 18 sixth-size pans in the top section. These pans keep sandwich and salad ingredients, such as prepped produce, meats, and cheese within comfortable reach of the operator. For slicing, dicing, or skinning the items needed, this unit's top offers a 1/2-inch-thick polycarbonate cutting board. Another practical addition is the top-placed cover, which is insulated to lock in the cold and keep sandwich and salad toppings fresh. The base of this unit is supplied with four drawers fitted to 16-gauge stainless steel drawer slides, providing these drawers the potential to store a dynamic 175-pound capacity. The top and bottom drawers can hold a half-size pan and third-size pan (not included) to hold additional inventory to top off the display when needed.
So the cabinet and pans remain effectively cooled throughout the business day, the Hoshizaki SR48B-18MD4 sandwich and salad prep table's base features a self-contained refrigeration system. This system's capillary tubes effectively release an R290 hydrocarbon coolant, maintaining a temperature setpoint range between 32 and 52 degrees Fahrenheit. Effectively used in hot kitchens or behind the counter of delis, this unit operates in ambient conditions as hot as 100 degrees Fahrenheit. To reduce excess freezing to coils and other innate components, it remains autonomous with a heated, time-initiated defrost system.
Product Details
- From the Steelheart series
- 2-section interior
- 13.66-cu.-ft. interior
- Ships with 18 sixth-size pans
- 1/2-in.-thick cutting board
- 4 drawers
- 16-ga. stainless steel drawer slides
- Acetal rollers featuring stainless steel ball bearings
- 175-lb. drawer capacity
- Stainless steel exterior, front, sides, and cover
- Cabinet and doors insulated with foamed-in-place polyurethane
- (4) 6-in. casters (2 locking)
Refrigeration System
- Front-breathing design minimizes clearance requirements
- R290 hydrocarbon refrigerant
- Energy-efficient, non-electric evaporator system
- Heated, time-initiated defrost reduces freezing to evaporator
- Withstands 100-degree-F temperatures
- Temperature holding range: 32-52 degrees F
Dimensions & Utilities
- 48 in. W x 35 in. D x 441/4 in. H
- 3 A, 1/5 HP
- 115 V/60 Hz/1 ph, 10-ft. cord with NEMA 5-15P plug
Hoshizaki SR48B-18MD4 Specifications
Spec Attribute Spec Value Manufacturer Hoshizaki Cutting Board Depth (in) 10 Depth (in) 35 Front Access Drawer Height (in) 44.25 Hertz 60 Max Pan Depth (in) 6 NEMA 5-15P Phase 1 Product Prep Tables Product Type Commercial Refrigeration Rating Best Refrigerant R290 (Hydrocarbon) Series Steelheart Series Special Features Casters Included - Uninstalled Type Mega Top Use Sandwich/Salad Voltage 115 Warranty 6-year Parts; 5-year Labor; 7-year Compressor Parts Width (in) 48 Weight 382.00
