Master-Bilt DC-4D Ice Cream Dipping Cabinet

Product Overview

The Master-Bilt DC-4D Ice Cream Dipping Cabinet is designed to meet the demands of busy ice cream service environments. With the ability to display and store multiple 3-gallon containers, it is perfect for ensuring products remain at the optimal temperature while being easily accessible for serving. Its robust design and efficient cooling system make it an essential addition to ice cream parlors, cafes, and catering businesses.

Key Features

1. Capacity

   • Dipping Storage: Holds 5 three-gallon containers for display.
   • Backup Storage: Accommodates 2 three-gallon containers for storage.

2. Construction & Durability

   • Exterior: Painted galvanized steel for long-lasting use.
   • Interior: Galvanized steel interior for added durability and easy maintenance.

3. Cold-Wall Evaporator

   • Ensures consistent and efficient cooling performance to maintain product integrity.

4. Stainless Steel Top with Anti-Condensate Heater

   • Reduces condensation, keeping the surface dry and easy to clean.

5. Flip Lid Design

   • Improves insulation and provides convenient access during serving.

6. Temperature Control

   • Operating range: 10°F to -10°F, ensuring ideal ice cream storage conditions.

7. Efficient Motor

   • Powered by a 1/4 HP motor, delivering reliable performance.

8. Power Supply

   • Runs on a 115v/60/1-ph power supply and draws 2.7 amps, making it energy-efficient.

9. Plug & Cord

   • Equipped with a 9-foot cord and NEMA 5-15P plug for quick setup.

10. Certifications

    • Certified by cULus and NSF, ensuring compliance with safety and sanitation standards.

Technical Specifications

Applications

• Ice Cream Parlors: Perfect for displaying and serving multiple flavors with backup storage.
• Cafes and Dessert Shops: Compact and efficient for small to medium-sized operations.
• Catering Events: Easily transportable for off-site use while maintaining temperature consistency.