Vulcan 60SC-10B, 60-Inch Gas Restaurant Range
The Vulcan 60SC-10B is a powerful and efficient gas-powered restaurant range, designed for high-performance cooking in commercial kitchens. Featuring multiple burners and dual ovens, this range is perfect for handling large volumes of cooking in fast-paced environments.
Key Features:
-
Endurance™ Technology:
Equipped with (10) 30,000 BTU burners with lift-off burner heads, providing reliable cooking power and easy maintenance for your kitchen operations. -
Dual Ovens:
The range includes (1) standard oven on the left and (1) convection oven on the right, offering versatile cooking options with even heat distribution for perfect results. -
Heavy-Duty Construction:
Crafted with a stainless steel front, sides, backriser, and high shelf, ensuring durability and easy cleaning in a busy kitchen environment. -
MIG Welded Frame:
The fully MIG welded frame provides strength and stability, ensuring the range withstands heavy use over time. -
Adjustable Legs:
The 6" adjustable legs allow for easy leveling of the range, making it adaptable to different kitchen layouts and floor types. -
High BTU Output:
Boasting a 358,000 BTU output, the range delivers exceptional cooking power, allowing for faster cooking times and higher output in high-demand kitchens. -
Certifications:
This range is certified by CSA and NSF, ensuring that it meets the highest safety and performance standards for commercial kitchen equipment.
Technical Specifications:
-
Dimensions:
- Length: 34.00 inches
- Width: 60.00 inches
- Height: 58.00 inches
-
Weight: 950 lbs
-
BTU Output: 358,000 BTUs
-
Burners: (10) 30,000 BTU lift-off burners
-
Ovens: (1) standard oven, (1) convection oven
-
Legs: 6" adjustable
-
Certifications: CSA, NSF
-
SKU: 60SC-10B
-
Manufacturer: Vulcan
-
Units of Measure: Each (EA)
-
Discontinued: No
The Vulcan 60SC-10B Gas Restaurant Range is a powerful addition to any commercial kitchen. With its high BTU output, dual ovens, and robust construction, it delivers efficiency and reliability for high-volume cooking. This range is ideal for chefs and kitchen staff who need performance without compromise.
Vulcan 60SC-10B, 60-Inch Gas Restaurant Range
Vulcan 60SC-10B, 60-Inch Gas Restaurant Range
The Vulcan 60SC-10B is a powerful and efficient gas-powered restaurant range, designed for high-performance cooking in commercial kitchens. Featuring multiple burners and dual ovens, this range is perfect for handling large volumes of cooking in fast-paced environments.
Key Features:
-
Endurance™ Technology:
Equipped with (10) 30,000 BTU burners with lift-off burner heads, providing reliable cooking power and easy maintenance for your kitchen operations. -
Dual Ovens:
The range includes (1) standard oven on the left and (1) convection oven on the right, offering versatile cooking options with even heat distribution for perfect results. -
Heavy-Duty Construction:
Crafted with a stainless steel front, sides, backriser, and high shelf, ensuring durability and easy cleaning in a busy kitchen environment. -
MIG Welded Frame:
The fully MIG welded frame provides strength and stability, ensuring the range withstands heavy use over time. -
Adjustable Legs:
The 6" adjustable legs allow for easy leveling of the range, making it adaptable to different kitchen layouts and floor types. -
High BTU Output:
Boasting a 358,000 BTU output, the range delivers exceptional cooking power, allowing for faster cooking times and higher output in high-demand kitchens. -
Certifications:
This range is certified by CSA and NSF, ensuring that it meets the highest safety and performance standards for commercial kitchen equipment.
Technical Specifications:
-
Dimensions:
- Length: 34.00 inches
- Width: 60.00 inches
- Height: 58.00 inches
-
Weight: 950 lbs
-
BTU Output: 358,000 BTUs
-
Burners: (10) 30,000 BTU lift-off burners
-
Ovens: (1) standard oven, (1) convection oven
-
Legs: 6" adjustable
-
Certifications: CSA, NSF
-
SKU: 60SC-10B
-
Manufacturer: Vulcan
-
Units of Measure: Each (EA)
-
Discontinued: No
The Vulcan 60SC-10B Gas Restaurant Range is a powerful addition to any commercial kitchen. With its high BTU output, dual ovens, and robust construction, it delivers efficiency and reliability for high-volume cooking. This range is ideal for chefs and kitchen staff who need performance without compromise.