Vulcan EV36S-2FP24G208, 36-Inch Electric Restaurant Range
FEATURES & TECHNICAL SPECIFICATIONS
- Dimensions: 34" (L) x 36" (W) x 58" (H)
- Weight: 500 lbs
- Construction: Stainless steel front, sides, and single-deck high shelf
- Hotplates: (2) 2.0 kW French hotplates with infinite controls
- Griddle: 24" polished steel plate with thermostatic controls
- Oven: Oversized with 1 rack for versatility
- Legs: 6" legs for ease of cleaning and stability
- Certifications: cULus, UL EPH Classified, NSF
- Model Number: EV36S-2FP24G208
- Manufacturer: Vulcan
- Units of Measure: Each
- Discontinued: No
Description:
The Vulcan EV36S-2FP24G208 Electric Restaurant Range is a versatile and high-performance appliance designed for commercial kitchens. With two 2.0 kW French hotplates and a 24" griddle, it provides both cooking versatility and precision. The thermostatic controls allow for consistent cooking temperatures across the griddle surface. The standard oversized oven, equipped with one rack, is ideal for baking, roasting, and more, providing additional functionality to your kitchen setup.
This range features durable stainless steel construction on the front and sides, ensuring long-lasting performance and easy cleaning. The range stands on 6" legs, making it easier to clean underneath and providing stability during operation. Certified by cULus, UL EPH, and NSF, this unit meets high standards for safety and quality in commercial foodservice operations.
The Vulcan EV36S-2FP24G208 is ideal for restaurants, cafeterias, and foodservice establishments looking to enhance their kitchen with a reliable, versatile electric range that can handle both stovetop cooking and griddle applications.
Vulcan EV36S-2FP24G208, 36-Inch Electric Restaurant Range
Vulcan EV36S-2FP24G208, 36-Inch Electric Restaurant Range
FEATURES & TECHNICAL SPECIFICATIONS
- Dimensions: 34" (L) x 36" (W) x 58" (H)
- Weight: 500 lbs
- Construction: Stainless steel front, sides, and single-deck high shelf
- Hotplates: (2) 2.0 kW French hotplates with infinite controls
- Griddle: 24" polished steel plate with thermostatic controls
- Oven: Oversized with 1 rack for versatility
- Legs: 6" legs for ease of cleaning and stability
- Certifications: cULus, UL EPH Classified, NSF
- Model Number: EV36S-2FP24G208
- Manufacturer: Vulcan
- Units of Measure: Each
- Discontinued: No
Description:
The Vulcan EV36S-2FP24G208 Electric Restaurant Range is a versatile and high-performance appliance designed for commercial kitchens. With two 2.0 kW French hotplates and a 24" griddle, it provides both cooking versatility and precision. The thermostatic controls allow for consistent cooking temperatures across the griddle surface. The standard oversized oven, equipped with one rack, is ideal for baking, roasting, and more, providing additional functionality to your kitchen setup.
This range features durable stainless steel construction on the front and sides, ensuring long-lasting performance and easy cleaning. The range stands on 6" legs, making it easier to clean underneath and providing stability during operation. Certified by cULus, UL EPH, and NSF, this unit meets high standards for safety and quality in commercial foodservice operations.
The Vulcan EV36S-2FP24G208 is ideal for restaurants, cafeterias, and foodservice establishments looking to enhance their kitchen with a reliable, versatile electric range that can handle both stovetop cooking and griddle applications.
