Vulcan EV36S-4FP12G208, 36-Inch Electric Restaurant Range
The Vulcan EV36S-4FP12G208 is a state-of-the-art 36-inch electric restaurant range, offering superior performance and versatility to meet the demands of professional kitchens.
Features & Benefits
Advanced Cooking Versatility
- (4) 2.0 kW French Hotplates: Equipped with infinite controls, these hotplates provide precision heating for a variety of cooking techniques.
- 12-Inch Griddle: Perfect for grilling, searing, and preparing a range of menu items with consistent results.
Oversized Standard Oven
- Comes with (1) adjustable rack, providing ample room for baking, roasting, and warming. Ideal for handling large or multiple dishes at once.
Durable Stainless Steel Construction
- Front, Sides, and High Shelf: Built to withstand the rigors of a busy kitchen while maintaining a sleek, professional look.
- 6-Inch Adjustable Legs: Ensure stability and adaptability for uneven flooring.
Energy-Efficient Operation
- Operates at 208v, delivering reliable performance while optimizing energy consumption.
Certifications
- cULus Certified: Assures compliance with U.S. and Canadian safety standards.
- UL EPH Classified: Ensures adherence to rigorous food safety and sanitation standards.
- NSF Certified: Guarantees compliance with commercial food safety requirements.
Technical Specifications
- SKU: EV36S-4FP12G208
- Manufacturer: Vulcan
- Units of Measure: EA
- Discontinued: No
- Weight: 480 lbs
-
Dimensions:
- Length: 34.00 inches
- Width: 36.00 inches
- Height: 58.00 inches
- Type Filter: Electric Range
Why Choose the Vulcan EV36S-4FP12G208?
The Vulcan EV36S-4FP12G208 combines precise control, spacious cooking options, and rugged durability, making it a must-have for professional chefs and foodservice establishments. With its four French hotplates, 12-inch griddle, and robust oven, it offers unmatched versatility for preparing a wide variety of dishes. Certified for safety and efficiency, this range is an excellent investment for high-performing kitchens.
Vulcan EV36S-4FP12G208, 36-Inch Electric Restaurant Range
Vulcan EV36S-4FP12G208, 36-Inch Electric Restaurant Range
The Vulcan EV36S-4FP12G208 is a state-of-the-art 36-inch electric restaurant range, offering superior performance and versatility to meet the demands of professional kitchens.
Features & Benefits
Advanced Cooking Versatility
- (4) 2.0 kW French Hotplates: Equipped with infinite controls, these hotplates provide precision heating for a variety of cooking techniques.
- 12-Inch Griddle: Perfect for grilling, searing, and preparing a range of menu items with consistent results.
Oversized Standard Oven
- Comes with (1) adjustable rack, providing ample room for baking, roasting, and warming. Ideal for handling large or multiple dishes at once.
Durable Stainless Steel Construction
- Front, Sides, and High Shelf: Built to withstand the rigors of a busy kitchen while maintaining a sleek, professional look.
- 6-Inch Adjustable Legs: Ensure stability and adaptability for uneven flooring.
Energy-Efficient Operation
- Operates at 208v, delivering reliable performance while optimizing energy consumption.
Certifications
- cULus Certified: Assures compliance with U.S. and Canadian safety standards.
- UL EPH Classified: Ensures adherence to rigorous food safety and sanitation standards.
- NSF Certified: Guarantees compliance with commercial food safety requirements.
Technical Specifications
- SKU: EV36S-4FP12G208
- Manufacturer: Vulcan
- Units of Measure: EA
- Discontinued: No
- Weight: 480 lbs
-
Dimensions:
- Length: 34.00 inches
- Width: 36.00 inches
- Height: 58.00 inches
- Type Filter: Electric Range
Why Choose the Vulcan EV36S-4FP12G208?
The Vulcan EV36S-4FP12G208 combines precise control, spacious cooking options, and rugged durability, making it a must-have for professional chefs and foodservice establishments. With its four French hotplates, 12-inch griddle, and robust oven, it offers unmatched versatility for preparing a wide variety of dishes. Certified for safety and efficiency, this range is an excellent investment for high-performing kitchens.