Manual Round Divider
Category: Dough Dividers, Dough Processors
Product: Manual Round Divider
Overview:
The Manual Round Divider is an efficient tool designed to cut raw dough into precise portions quickly. Ideal for bakeries and restaurants, this manual press ensures consistent and uniform results, even with oversized dough portions.
Key Features:
-
Manual Operation:
- Utilizes a manual press mechanism, allowing for controlled and precise cuts.
-
Versatile Portioning:
- Available in 20 divisions, accommodating various production requirements.
-
Round Chamber Design:
- Features a round chamber specifically designed for efficient dough dividing.
Specifications:
- Model: MRD20
-
Dough Weight Capacity:
- Suitable for portions ranging from 5.3 oz to 19.40 oz.
The Manual Round Divider is an essential addition to any dough processing operation, providing the flexibility and accuracy needed for high-quality baked goods. Its simple yet effective design makes it a reliable choice for achieving uniform dough portions every time.
Manual Round Divider
Manual Round Divider
Category: Dough Dividers, Dough Processors
Product: Manual Round Divider
Overview:
The Manual Round Divider is an efficient tool designed to cut raw dough into precise portions quickly. Ideal for bakeries and restaurants, this manual press ensures consistent and uniform results, even with oversized dough portions.
Key Features:
-
Manual Operation:
- Utilizes a manual press mechanism, allowing for controlled and precise cuts.
-
Versatile Portioning:
- Available in 20 divisions, accommodating various production requirements.
-
Round Chamber Design:
- Features a round chamber specifically designed for efficient dough dividing.
Specifications:
- Model: MRD20
-
Dough Weight Capacity:
- Suitable for portions ranging from 5.3 oz to 19.40 oz.
The Manual Round Divider is an essential addition to any dough processing operation, providing the flexibility and accuracy needed for high-quality baked goods. Its simple yet effective design makes it a reliable choice for achieving uniform dough portions every time.