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Manual Square Divider

Category: Dough Dividers, Dough Processors
Product: Manual Square Divider

Overview:
The Manual Square Divider is a practical solution for bakeries and food production facilities looking to cut raw dough into precise portions quickly and efficiently. Designed for versatility, this manual divider can accommodate various portion sizes to meet specific production requirements, even for oversized batches.

Key Features:

  • Rapid Dough Cutting:

    • Capable of cutting raw dough into uniform portions in mere seconds, enhancing workflow and productivity in busy environments.
  • Multiple Division Options:

    • Available in configurations of 10, 20, 24, 40, 48, 60, or 80 divisions, providing flexibility to produce the exact portion size needed for different recipes or products.
  • Manual Operation:

    • Utilizes sharp blades to ensure clean cuts, making it easy to achieve equal divisions without complicated setups.
  • Custom Portioning:

    • Models MQD20 and MQD42 allow for portion weights ranging from 2.28 oz to 12.35 oz and 1.41 oz to 5.99 oz, respectively, enabling customization based on product specifications.

Specifications:

  • Available Models:

    • MQD20: 2.28 oz – 12.35 oz
    • MQD42: 1.41 oz – 5.99 oz
  • Operation:

    • Manual square divider with blade cutting mechanism

The Manual Square Divider is an essential tool for any bakery or food processing operation that prioritizes efficiency and accuracy in dough portioning. With its straightforward design and multiple division options, it streamlines the dough preparation process while ensuring consistency in portion sizes.

Manual Square Divider

MQD20-UV
Out of stock
$0.00

Manual Square Divider

Category: Dough Dividers, Dough Processors
Product: Manual Square Divider

Overview:
The Manual Square Divider is a practical solution for bakeries and food production facilities looking to cut raw dough into precise portions quickly and efficiently. Designed for versatility, this manual divider can accommodate various portion sizes to meet specific production requirements, even for oversized batches.

Key Features:

  • Rapid Dough Cutting:

    • Capable of cutting raw dough into uniform portions in mere seconds, enhancing workflow and productivity in busy environments.
  • Multiple Division Options:

    • Available in configurations of 10, 20, 24, 40, 48, 60, or 80 divisions, providing flexibility to produce the exact portion size needed for different recipes or products.
  • Manual Operation:

    • Utilizes sharp blades to ensure clean cuts, making it easy to achieve equal divisions without complicated setups.
  • Custom Portioning:

    • Models MQD20 and MQD42 allow for portion weights ranging from 2.28 oz to 12.35 oz and 1.41 oz to 5.99 oz, respectively, enabling customization based on product specifications.

Specifications:

  • Available Models:

    • MQD20: 2.28 oz – 12.35 oz
    • MQD42: 1.41 oz – 5.99 oz
  • Operation:

    • Manual square divider with blade cutting mechanism

The Manual Square Divider is an essential tool for any bakery or food processing operation that prioritizes efficiency and accuracy in dough portioning. With its straightforward design and multiple division options, it streamlines the dough preparation process while ensuring consistency in portion sizes.

Manual Square Divider
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