Blue Air BACB96M-HC, 96-inch 4 Drawers Marine Edge Refrigerated Chef Base, 21.4 Cu. Ft.

Features & Technical Specifications

• Type: Marine Edge Refrigerated Chef Base
• Dimensions:
  • Length: 31 inches
  • Width: 96 inches
  • Height: 25.3 inches
• Capacity: 21.4 Cu. Ft.
• Refrigeration System:
  • Refrigerant: Hydrocarbon (R-290)
  • Energy Efficiency: Increases energy efficiency by up to 25% compared to HFC refrigerants
  • Eco-Friendly: Utilizes Hydrocarbon refrigerants for better environmental impact
• Storage & Design:
  • 4 Drawers to store ingredients at optimal temperatures
  • Marine Edge design to prevent spills and ensure safety in the kitchen
  • Stainless Steel interior and exterior for durability and ease of cleaning
• Ease of Use:
  • Preinstalled Casters for easy movement and placement
  • Condensation Evaporating System eliminates the need for a drain
• Material:
  • Constructed with stainless steel
• Color: Silver
• SKU: BACB96M-HC
• Weight: 377 lbs

Product Overview

The Blue Air BACB96M-HC Refrigerated Chef Base provides an efficient and eco-friendly refrigerated storage solution, ideal for businesses that require large storage capacity. With 21.4 Cu. Ft. of space and 4 drawers, this chef base ensures your ingredients are kept at food-safe temperatures, making them readily available for use in high-demand kitchen environments.

This chef base is designed with a marine edge to prevent spills, making it both practical and safe for busy kitchens. Constructed from stainless steel, it offers durability, easy cleaning, and long-lasting use. The Hydrocarbon refrigerants (R-290) used in this unit contribute to its 25% increased energy efficiency compared to units using HFC refrigerants, offering a greener, more sustainable option for your kitchen.

Additionally, the preinstalled casters allow for easy mobility, and the built-in condensation evaporating system eliminates the need for a drain, simplifying installation and operation.

Benefits

• Large Storage Capacity: With 21.4 Cu. Ft., it provides ample storage space for large quantities of ingredients
• Energy Efficient & Eco-Friendly: Uses Hydrocarbon refrigerants (R-290) for up to 25% more energy efficiency than HFC refrigerants
• Marine Edge Design: Helps prevent spills and messes, maintaining a clean and safe kitchen environment
• Durable & Low Maintenance: Stainless steel construction for easy cleaning and long-term durability
• Preinstalled Casters: Allows for quick and convenient setup and movement
• No Drain Required: Built-in condensation evaporating system simplifies installation

Applications

• Perfect for commercial kitchens, restaurants, foodservice operations, and catering businesses
• Ideal for establishments requiring large refrigerated storage with easy access to ingredients
• Suitable for kitchens that prioritize energy efficiency and eco-friendly solutions

The Blue Air BACB96M-HC Refrigerated Chef Base provides an efficient, eco-friendly, and durable solution for storing ingredients, ensuring quick access and maintaining food safety in high-demand kitchen settings.