Blue Air BACB36-HC, 36-inch 2 Drawers Refrigerated Chef Base, 6 Cu. Ft.
Features & Technical Specifications
- Type: Refrigerated Chef Base
-
Dimensions:
- Length: 31 inches
- Width: 36 inches
- Height: 25.3 inches
- Capacity: 6 Cu. Ft.
-
Refrigeration System:
- Refrigerant: Hydrocarbon (R-290)
- Energy Efficiency: Saves up to 25% energy compared to HFC refrigerants
- Eco-Friendly: Promotes sustainable practices with reduced environmental impact
-
Storage & Design:
- 2 Drawers for organized refrigerated storage
- Stainless steel interior and exterior for durability and hygiene
-
Ease of Use:
- Preinstalled casters for mobility and easy placement
- Condensation evaporating system eliminates the need for a drain
-
Material:
- High-quality stainless steel construction for lasting performance
- Color: Silver
- SKU: BACB36-HC
- Weight: 181 lbs
Product Overview
The Blue Air BACB36-HC Refrigerated Chef Base is the perfect addition to any commercial kitchen, offering efficient cold storage with 6 Cu. Ft. capacity and 2 drawers for streamlined organization. Designed to maintain ingredients at food-safe temperatures, it ensures optimal freshness and quick access during food preparation.
Built with stainless steel inside and out, this chef base is highly durable, easy to clean, and resistant to corrosion, making it ideal for rigorous kitchen environments. The Hydrocarbon refrigerant (R-290) not only enhances energy efficiency by up to 25%, but also reduces the environmental footprint, making it a cost-effective and eco-friendly option.
The chef base features a built-in condensation evaporating system, eliminating the need for a drain and ensuring hassle-free operation. With its preinstalled casters, the unit is easy to move and install, offering unmatched convenience for busy chefs.
Benefits
- Compact & Efficient Design: Ideal for smaller kitchen spaces, while offering sufficient cold storage
- Eco-Friendly Refrigeration: Energy-efficient R-290 refrigerant minimizes operating costs and environmental impact
- Durability & Hygiene: Stainless steel construction ensures longevity and easy maintenance
- Mobility & Setup: Preinstalled casters simplify positioning and installation
- Hassle-Free Maintenance: No drain required due to the built-in condensation system
Applications
- Suitable for restaurants, catering services, and commercial kitchens needing cold storage in compact spaces
- Ideal for chefs requiring quick access to chilled ingredients during food preparation
The Blue Air BACB36-HC Refrigerated Chef Base is a reliable, energy-efficient, and durable solution for any professional kitchen. Its thoughtful design and eco-conscious operation make it an excellent investment for streamlining your food prep process.
Blue Air BACB36-HC, 36-inch 2 Drawers Refrigerated Chef Base, 6 Cu. Ft.
Blue Air BACB36-HC, 36-inch 2 Drawers Refrigerated Chef Base, 6 Cu. Ft.
Features & Technical Specifications
- Type: Refrigerated Chef Base
-
Dimensions:
- Length: 31 inches
- Width: 36 inches
- Height: 25.3 inches
- Capacity: 6 Cu. Ft.
-
Refrigeration System:
- Refrigerant: Hydrocarbon (R-290)
- Energy Efficiency: Saves up to 25% energy compared to HFC refrigerants
- Eco-Friendly: Promotes sustainable practices with reduced environmental impact
-
Storage & Design:
- 2 Drawers for organized refrigerated storage
- Stainless steel interior and exterior for durability and hygiene
-
Ease of Use:
- Preinstalled casters for mobility and easy placement
- Condensation evaporating system eliminates the need for a drain
-
Material:
- High-quality stainless steel construction for lasting performance
- Color: Silver
- SKU: BACB36-HC
- Weight: 181 lbs
Product Overview
The Blue Air BACB36-HC Refrigerated Chef Base is the perfect addition to any commercial kitchen, offering efficient cold storage with 6 Cu. Ft. capacity and 2 drawers for streamlined organization. Designed to maintain ingredients at food-safe temperatures, it ensures optimal freshness and quick access during food preparation.
Built with stainless steel inside and out, this chef base is highly durable, easy to clean, and resistant to corrosion, making it ideal for rigorous kitchen environments. The Hydrocarbon refrigerant (R-290) not only enhances energy efficiency by up to 25%, but also reduces the environmental footprint, making it a cost-effective and eco-friendly option.
The chef base features a built-in condensation evaporating system, eliminating the need for a drain and ensuring hassle-free operation. With its preinstalled casters, the unit is easy to move and install, offering unmatched convenience for busy chefs.
Benefits
- Compact & Efficient Design: Ideal for smaller kitchen spaces, while offering sufficient cold storage
- Eco-Friendly Refrigeration: Energy-efficient R-290 refrigerant minimizes operating costs and environmental impact
- Durability & Hygiene: Stainless steel construction ensures longevity and easy maintenance
- Mobility & Setup: Preinstalled casters simplify positioning and installation
- Hassle-Free Maintenance: No drain required due to the built-in condensation system
Applications
- Suitable for restaurants, catering services, and commercial kitchens needing cold storage in compact spaces
- Ideal for chefs requiring quick access to chilled ingredients during food preparation
The Blue Air BACB36-HC Refrigerated Chef Base is a reliable, energy-efficient, and durable solution for any professional kitchen. Its thoughtful design and eco-conscious operation make it an excellent investment for streamlining your food prep process.
