Blue Air BACB48-HC, 48-inch 2 Drawers Refrigerated Chef Base, 8.6 Cu. Ft.
Features & Technical Specifications
- Type: Refrigerated Chef Base
-
Dimensions:
- Length: 31 inches
- Width: 48 inches
- Height: 25.3 inches
- Capacity: 8.6 Cu. Ft.
-
Refrigeration System:
- Refrigerant: Hydrocarbon (R-290)
- Energy Efficiency: Saves up to 25% energy compared to HFC refrigerants
- Eco-Friendly: Designed to reduce environmental impact with energy-efficient refrigeration
-
Storage & Design:
- 2 Drawers for organized refrigerated storage
- Stainless steel interior and exterior for durability and hygiene
-
Ease of Use:
- Preinstalled casters for mobility and easy placement
- Condensation evaporating system eliminates the need for a drain
-
Material:
- High-quality stainless steel construction for lasting performance
- Color: Silver
- SKU: BACB48-HC
- Weight: 220 lbs
Product Overview
The Blue Air BACB48-HC Refrigerated Chef Base is an excellent choice for busy commercial kitchens, offering 8.6 Cu. Ft. of refrigerated storage in a compact and efficient design. Featuring 2 drawers, this unit provides quick and easy access to your most-used ingredients, keeping them at food-safe temperatures for optimal freshness.
Built with stainless steel interior and exterior, this chef base offers exceptional durability and ease of cleaning, making it ideal for fast-paced kitchen environments. The unit utilizes Hydrocarbon refrigerant (R-290), which increases energy efficiency by 25%, helping to reduce operating costs and environmental impact.
The built-in condensation evaporating system ensures that there is no need for a drain, further simplifying maintenance. The preinstalled casters make the chef base easy to move, helping to optimize kitchen layout and workflow.
Benefits
- Compact & Efficient: Provides ample storage while maintaining a small footprint, perfect for tight kitchen spaces
- Eco-Friendly & Cost-Effective: Uses R-290 refrigerant, which improves energy efficiency and reduces environmental impact
- Durability & Hygiene: High-quality stainless steel ensures long-lasting use and easy maintenance
- Mobility & Flexibility: Preinstalled casters for easy maneuverability and setup
- Low Maintenance: Built-in condensation system eliminates the need for a drain
Applications
- Ideal for restaurants, catering businesses, and commercial kitchens that require a compact refrigerated storage solution
- Excellent for chefs who need quick and easy access to fresh ingredients during food prep
The Blue Air BACB48-HC Refrigerated Chef Base is a practical, eco-friendly, and durable choice for any professional kitchen. Its efficient design and easy setup make it a valuable addition to any kitchen looking to streamline food preparation and storage.
Blue Air BACB48-HC, 48-inch 2 Drawers Refrigerated Chef Base, 8.6 Cu. Ft.
Blue Air BACB48-HC, 48-inch 2 Drawers Refrigerated Chef Base, 8.6 Cu. Ft.
Features & Technical Specifications
- Type: Refrigerated Chef Base
-
Dimensions:
- Length: 31 inches
- Width: 48 inches
- Height: 25.3 inches
- Capacity: 8.6 Cu. Ft.
-
Refrigeration System:
- Refrigerant: Hydrocarbon (R-290)
- Energy Efficiency: Saves up to 25% energy compared to HFC refrigerants
- Eco-Friendly: Designed to reduce environmental impact with energy-efficient refrigeration
-
Storage & Design:
- 2 Drawers for organized refrigerated storage
- Stainless steel interior and exterior for durability and hygiene
-
Ease of Use:
- Preinstalled casters for mobility and easy placement
- Condensation evaporating system eliminates the need for a drain
-
Material:
- High-quality stainless steel construction for lasting performance
- Color: Silver
- SKU: BACB48-HC
- Weight: 220 lbs
Product Overview
The Blue Air BACB48-HC Refrigerated Chef Base is an excellent choice for busy commercial kitchens, offering 8.6 Cu. Ft. of refrigerated storage in a compact and efficient design. Featuring 2 drawers, this unit provides quick and easy access to your most-used ingredients, keeping them at food-safe temperatures for optimal freshness.
Built with stainless steel interior and exterior, this chef base offers exceptional durability and ease of cleaning, making it ideal for fast-paced kitchen environments. The unit utilizes Hydrocarbon refrigerant (R-290), which increases energy efficiency by 25%, helping to reduce operating costs and environmental impact.
The built-in condensation evaporating system ensures that there is no need for a drain, further simplifying maintenance. The preinstalled casters make the chef base easy to move, helping to optimize kitchen layout and workflow.
Benefits
- Compact & Efficient: Provides ample storage while maintaining a small footprint, perfect for tight kitchen spaces
- Eco-Friendly & Cost-Effective: Uses R-290 refrigerant, which improves energy efficiency and reduces environmental impact
- Durability & Hygiene: High-quality stainless steel ensures long-lasting use and easy maintenance
- Mobility & Flexibility: Preinstalled casters for easy maneuverability and setup
- Low Maintenance: Built-in condensation system eliminates the need for a drain
Applications
- Ideal for restaurants, catering businesses, and commercial kitchens that require a compact refrigerated storage solution
- Excellent for chefs who need quick and easy access to fresh ingredients during food prep
The Blue Air BACB48-HC Refrigerated Chef Base is a practical, eco-friendly, and durable choice for any professional kitchen. Its efficient design and easy setup make it a valuable addition to any kitchen looking to streamline food preparation and storage.
