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Range Details
- Part of the S-Series
- 6 cast-iron, non-clogging burners
- Cast iron grate tops are removable
- Rear burners accommodate 14-in.-diameter stock pots
- 1-piece crumb drawer is removable
- Stainless steel exterior
- Front-mounted metal knobs with red stripes
- Hinged lower-valve panel
- 4-in. front rail with closed, welded end caps
- 221⁄2-in.-tall stainless steel flue riser
- 361⁄2-in.-wide open top
- Factory-installed pressure regulator
- (6) 28,000 BTU
Oven Details
- Snap-action thermostat
- Operating temperature: 175-550 degrees F
- High-efficiency, spilt-phase motor fan
- Motor spins at 1,710 RPM
- On/off switch
- U-shaped, heavy-duty burner for uniform heat distribution
- Flame failure safety device
- 2 removable racks and 5-position rack guides
- Enameled oven cavity parts
- Heavy, self-supporting, block-type rock wool insulation
- Oven baffle assembly
- Quadrant spring door with ergonomic chrome handle
- 6-in. adjustable stainless steel legs
- 35,000 BTU
Dimensions & Utilities
- Oven interior: 26 in. W x 261⁄2 in. D x 14 in. H
- Overall: 361⁄2 in. W x 413⁄4 in. D x 591⁄2 in. H
- 5.9 A, 1⁄2 HP
- 115 V/60 Hz/1 ph, 6-ft. cord with 3-prong plug
- Powered by natural gas
- 203,000 BTU
- 3⁄4-in. rear gas connection
Southbend S36A Specifications
Spec Attribute | Spec Value |
---|---|
Manufacturer | Southbend |
Additional Info | Contact Customer Service for altitudes above 2,000 feet |
Application | Restaurant |
Base | Convection Oven |
Total BTU | 203000 |
BTU / Burner | 28000 |
Controls | Manual |
Depth (in) | 42.25 |
Gas Type | NG |
Heat | Gas/Electric |
Height (in) | 59.5 |
Hertz | 60 |
Number of Ovens | Single |
Range Configuration | Burners |
Voltage | 115 |
Warranty | 1-year Limited Parts & Labor |
Width (in) | 36 |
Series | S-Series |
Burner Type(s) | Open |
Phase | 1 |
Product | Gas Ranges |
Gas Inlet Size | 3/4 inch |
Product Type | Cooking Equipment |
Installation Type | Freestanding |
Burner Style | Grates |
Max Temp | 550 |
Number of Burners | 6 |
Vent | Backriser w/ hi-shelf |
Burner Configuration | Standard |
Open Burner BTU (ea) | 33000 |
Racks per Convection Oven | 2 |
Rack Positions per Convection Oven | 5 |
Convection Oven Dimensions | 26"W x 24"D x 14"H |
Convection Oven BTU/hr | 35000 |
Weight | 660.00 |
Southbend S36A 36" 6 Burner Gas Range w/ Convection Oven, Natural Gas
011-S36A
Out of stock
$7,250.00
Range Details
- Part of the S-Series
- 6 cast-iron, non-clogging burners
- Cast iron grate tops are removable
- Rear burners accommodate 14-in.-diameter stock pots
- 1-piece crumb drawer is removable
- Stainless steel exterior
- Front-mounted metal knobs with red stripes
- Hinged lower-valve panel
- 4-in. front rail with closed, welded end caps
- 221⁄2-in.-tall stainless steel flue riser
- 361⁄2-in.-wide open top
- Factory-installed pressure regulator
- (6) 28,000 BTU
Oven Details
- Snap-action thermostat
- Operating temperature: 175-550 degrees F
- High-efficiency, spilt-phase motor fan
- Motor spins at 1,710 RPM
- On/off switch
- U-shaped, heavy-duty burner for uniform heat distribution
- Flame failure safety device
- 2 removable racks and 5-position rack guides
- Enameled oven cavity parts
- Heavy, self-supporting, block-type rock wool insulation
- Oven baffle assembly
- Quadrant spring door with ergonomic chrome handle
- 6-in. adjustable stainless steel legs
- 35,000 BTU
Dimensions & Utilities
- Oven interior: 26 in. W x 261⁄2 in. D x 14 in. H
- Overall: 361⁄2 in. W x 413⁄4 in. D x 591⁄2 in. H
- 5.9 A, 1⁄2 HP
- 115 V/60 Hz/1 ph, 6-ft. cord with 3-prong plug
- Powered by natural gas
- 203,000 BTU
- 3⁄4-in. rear gas connection
Southbend S36A Specifications
Spec Attribute | Spec Value |
---|---|
Manufacturer | Southbend |
Additional Info | Contact Customer Service for altitudes above 2,000 feet |
Application | Restaurant |
Base | Convection Oven |
Total BTU | 203000 |
BTU / Burner | 28000 |
Controls | Manual |
Depth (in) | 42.25 |
Gas Type | NG |
Heat | Gas/Electric |
Height (in) | 59.5 |
Hertz | 60 |
Number of Ovens | Single |
Range Configuration | Burners |
Voltage | 115 |
Warranty | 1-year Limited Parts & Labor |
Width (in) | 36 |
Series | S-Series |
Burner Type(s) | Open |
Phase | 1 |
Product | Gas Ranges |
Gas Inlet Size | 3/4 inch |
Product Type | Cooking Equipment |
Installation Type | Freestanding |
Burner Style | Grates |
Max Temp | 550 |
Number of Burners | 6 |
Vent | Backriser w/ hi-shelf |
Burner Configuration | Standard |
Open Burner BTU (ea) | 33000 |
Racks per Convection Oven | 2 |
Rack Positions per Convection Oven | 5 |
Convection Oven Dimensions | 26"W x 24"D x 14"H |
Convection Oven BTU/hr | 35000 |
Weight | 660.00 |