Why use Connerton Restaurant Gas Range?

Connerton cooking systems restaurant range family of products feature stainless steel fronts, sides, and riser with removable high shelf. Performance profile is driven by 34,000 Btu open burners via energy savings flash tubes versus individual pilot lights. Heavy duty, cast iron burner grates include flame enhancing bowl configuration. CN model griddles are finely polished 1” thick steel. The CN ranges include full depth ‘bake and roast’ ovens of 35,000 Btu’s and incorporate a burner-baffle match for unique heat distribution supporting the operator’s need to either bake or roast.

Connerton CN36-6 Features

• Stainless Steel front, sides, riser, lift-off high shelf
• 6” stainless steel adjustable legs
• Six open top burners of 34,000 Btu’s each
• 51/2 inch Bullnose-plate handing
• Energy saving flash tube pilot systems (i.e. one pilot per two burners)
• Heavy Duty cast iron grates
• Full depth, pull out crumb tray
• Bake n’ Roast oven @ 35,000 Btu’s; fits full sized sheet pans
• One oven rack with three positions

Connerton CN36-6 Accessories

• Casters (set of four)
• Extra oven rack
• 12” stainless steel stub back